Worms and Flowers

What To Do When Life Gives You Zucchini

Posted in Recipes by Lzyjo on December 25, 2008

What do you do when life gives you tons and tons of zucchini?….make zucchini bread!
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Eggless Chocolate Zucchini Bread

2 Pounds Zucchini (One large or two medium, grated with skin on)
3 Cups flour
3 tbsp cornstarch
1 tsp baking powder
2 tsp baking soda
1tsp salt
2 tsp cinnamon (optional)
1/2 Cup buttermilk or sour milk substitute
1/2 Cup oil
1/4 C unsweetened cocoa powder

Sift together flour, dry ingredients, and spices. Mix together oil and cocoa, blend, add sugar and mix until granular. Pour in buttermilk, mix, add flour 1/3 at a time. Stir in grated zucchini and pour into buttered pans or muffins tins.

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Muffins take about 20 Minutes at 350 degrees. A thicker loaf pan will take approximately 50 minutes.

This would also be great with chopped nuts, chocolate chips, or raisins.

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